Product Information
Allulose (also referred to as d-allulose or d-psicose) is a low-calorie sweetener that tastes like regular sugar, without the unpleasant aftertaste of some artificial sweeteners. It is a rare type of sugar (a C3-epimer of D Fructose) that is found naturally in food like figs, raisins, molasses, and maple syrup. As it occurs naturally in miniscule amounts, it is created artificially by converting the fructose in corn and wheat with the help of enzymes into allulose.
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R350,00
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