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A mother’s body undergoes several changes during the 9-months of pregnancy, particularly inside the womb. Soon after conception, the placenta and umbilical cord start to develop in the mother’s uterus. They play a significant role as the baby’s support system, by providing oxygen, food, and waste removal for the growing
The placenta is a temporary organ that develops in the uterus during pregnancy. Although many mammals eat their placenta, humans historically have not done so. Originating in the USA, the practice of consuming the placenta has over the past two decades become a trend among mothers in affluent societies, partly
The diagnosis of advanced and metastatic prostate is rising, despite the availability of screening tools to catch the cancer at an early stage. In fact, there are better screening tools available for early prostate cancer diagnosis than most other cancers. The prostate is a small gland in the male reproductive
For many years the well-known diet that relies on counting and restricting calories in meals was deemed to be the best way to lose weight and reduce the fat stored in your body. The calory counting diet was based on earlier research, which indicated that when individuals consume more calories
The beauty of one’s skin depends on many factors, ranging from hydration and nutrition to cosmetic care. Some of these factors are essential for healthy skin and omega-3 fatty acids have emerged as an influential factor in skin health. These essential fatty acids, which the body cannot produce on its
For many years eggs have been the subject of controversy regarding a perceived negative impact on human health due to their frequent consumption and their cholesterol content. Although the controversy on the impact of consuming foods high in cholesterol remains, more recent studies have shown the lack of correlation between
